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Workshop Meeting

Date and Time: 
Tuesday, October 8, 2013. 12:00 PM - 01:30 PM
Meeting Location: 
Humanities Center Baker Room
Workshop: 
Sustenance: Food, Sustainability, and the Humanities
Meeting Description: 

Join us for our introductory meeting!

This workshop looks at the intersection of food and sustainability, highlighting humanistic approaches to the topic. The group seeks to contribute to the Stanford-wide discussion on food studies using history, theory, and art: Can we write and evaluate the historiography of sustainable food? How have literary, visual and performance artists, past and present, represented food as sustenance? What types of economic, social and political theories address food as a global and local resource?

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