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  3. Food and Literature

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Grocery Shopping at the End of the World
By
Molly MacVeagh

The fictional foods of climate novels emphasize the everyday violence of dwelling in crisis.

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A Present and Absent Thing: How Nineteenth-Century Vanilla Can Help Us Think about Edible Things
By
Claire Bunschoten
Perhaps ironically, in being able to identify vanilla as present but absent, it is possible to refuse to accept it as boring, white, or absent.
Taste as a human right?
By
Allison Carruth
I have previously posted about a conference I'm organizing at the University of Oregon entitled Food Justice: Community, Equity, Sustainability.
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